Frozen Foods Getting A Warm Welcome

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mm reezer Favorites) Asian Chicken Stir-Fry—from freezerto table in minutes. (NAPSA)—Getting a warm special prices and promotions on welcome in many kitchens these favorite frozen foods. And, visit days is the great taste, quality www.easyhomemeals.com for and convenience of frozen foods— frozen food tips and recipes, such and a good time to enjoy these as this delicious family favorite: delicious foods is March— National Frozen Food Month. Asian Chicken Stir-Fry A few cold facts about frozen foods may warm yourheart. 1 package (9 oz. or 2 cups) Freshness—Foods destined Frozen Chicken Breast for the freezer are selected at the Strips 1 can mushroom soup peak of nutrition and flavor, and quickly frozen within hours. 2 Tbsp. soy sauce Nutrition—The rapid freez1 tsp. garlic powder ing process maintains nutritional 1 bag (16 oz.) any Frozen Vegetable combination qualities in foods without chemical preservatives. 4 ec. hot cooked instant rice *Quality—Frozen foods meet high industry standards of quality Mix chicken, soup, soy sauce and guarantee consistency. Only and garlic in skillet. Heat toa boil. Add vegetables; cover and the best ingredients are used. *Taste—Frozen foods lock in cook over medium heat until “just picked” flavor and can pass tender-crisp, stirring occathe most discriminating taste test. sionally. Serve over hot rice. * Convenience—Frozen foods Serves 4. The National Frozen & Refrigeprovide the variety and versatility busy families need. And they’re rated Foods Association has created easy to prepare—the cleaning, a $10,000 Bring Us To Your Table! picking, dicing, and squeezing Freezer Favorites sweepstakes that runs through the end of April. To have already been done! Take advantage of National enter, and for more details, visit Frozen Food Month by checking for www.easyhomemeals.com.