Learning From Losers (NAPSA)—On occasion, I have the opportunity to interview adults who have been successful at losing weight and keepingitoff. Their stories are a great reminder that it is possible to maintain a healthy weight by eating right and getting physical activity every day, no matter what. My findings were similar to those of the National Weight Mindy Hermann Control Registry (NWCR), a database Share Your Success Story with NWCR Requirements: 18+ years old; 30+-pound loss; keep off for 1+ years Contact: www.nwer.ws, 1-800-606-NWCREp Participants don’t splurge on weekends. Most find that weight maintenance is easier when they eat similar foods and portions on weekends as well as weekdays. “In fact, we found that partici- pants who dieted morestrictly on of several thousand individuals who havelost an aver- weekdays than on weekends were the weight off for over six years. Physical activity is a part of every day. Participants burn several hundredcalories every day by age of about 70 pounds and kept According to James O. Hill, Ph.D., Director of the Center for Human Nutrition at the University of Colorado Health Sciences Center, participants share several common successfactors. Average participants report that they eat about 1,400 calories per day. Even with a fudge factor of maybe 100 more calories, successful losers are eating fewer calories than most American adults do. Participants have cut the fat long term. Even if they lost weight on a diet that was not low in fat, they’re keeping the weight off by eating less fat on a daily basis. Daily breakfast is important. Almost all participants say they eat breakfast at least five days a week, and close to 80 percent have breakfast every day. Among successful losers, cereal, like Whole Grain Total, is the most popular breakfast. more likely to gain weight,” says Dr. Hill. walking or doing other types of physical activity for at least 60 minutes on most days. Participants watch their weight carefully. By weighing themselves often, participants can spot small changes in weight before weight gain gets out of control. Small changes—eating a bit less or exer- cising a bit more—maybeallit takes to lose the extra pounds. Ask Mindy Q: Why is eating breakfast important? I don’t have much time in the morning. A: People who eat breakfast have a lower average body mass index (BMI). Theyarealso less apt to snack impulsively during the morning because breakfast is satisfying. If you’re a cereal eater, you are more likely to have a lower BMI and a better daily nutrient intake. Note to Editors: This is Series V—15 of26.
